Salt Odyssey Sea Salt of Messolonghi Smoked with beech leaves Jar 150gr - Pack of 20 pcs
Packaging : Transparent plastic jar with aluminum lid 70x70x60mm, net weight 150g
Description : The best gourmet, multi-award winning salt in the world is Greek and is made by smoking natural, raw Messolonghi sea salt in real beech wood for 140 hours. The result is a wonderfully rich, intense and powerfully smoked salt.
Awarded in various food reviews and competitions every year, salt odyssey smoked sea salt is appreciated for its deep, smoky flavor, unique golden brown color and amazing aroma!
The cold natural smoking process without artificial smoke flavors or added colors makes this wonderful salt ideal for meat, pulses, potatoes or soups.
It is loved by vegetarians and vegans all over the world for its natural bacon-like taste and intense smoky aroma, which gives vegetarian cuisine new dimensions!
Pack of 20 pieces